Salmon Rice Bowl — Easy Japanese Recipe
Make this healthy Salmon Rice Bowl with marinated salmon, fresh vegetables, and spicy mayo. Quick 30-minute meal perfect for weeknight dinners.
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Cooking tools:
- Mixing bowl
- Dish
- Nonstick skillet
- Stove
- Fork
- Plate
- Whisk
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Grater
- Serving bowl
- Spatula
- Sesame seeds dry pan
Ingredients
- 6 oz salmon
- 2 cups rice
- 1 clove garlic
- 1 tsp roasted sesame oil
- 1 cup carrot
- 1 cup cucumber
- 1 avocado
- 1 tbsp honey
- 1 tsp fresh root ginger
- 2 tbsp mayonnaise
- 2 tbsp soy sauce
- 1 tsp lime juice
- 1 tsp sesame
- 2 scallion
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