PAN POACHED NORWEGIAN COD
johnpleshettemealoftheweek.com
TRIM AND ROUGHLY CHOP GREEN GARLIC AND SPRING ONION. IF USING GARLIC CLOVES, TRIM AND SLICE THINLY.
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Ingredients
- 2 COD FILLETS 1/2 LB EACH
- 10 MUSSELS
- 1 GREEN GARLIC OR 2 GARLIC CLOVES
- ½ cup WHITE WINE
- 2 THYME SPRIGS
- PINCH OF SAFFRON
- 1 LEMON
- ITALIAN PARSLEY
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