Carrot, cumin and feta fritters with coriander yoghurt
These carrot, cumin and feta fritters are a deliciously golden and crispy starter that vegetarians and meat eaters alike will love. Serve with herb yoghurt and salad.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.olivemagazine.com.
Cooking tools:
Ingredients
- 4 tbsp 0% fat greek yogurt
- 2 tbsp coriander chopped
- 4 tbsp self-raising flour
- 1 tsp ground cumin
- 1 medium egg
- 125g carrots coarsely grated
- 1 small onion finely sliced
- 50g feta crumbled
- vegetable oil
- warmed flatbreads or a handful of salad
- leaves to serve
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Carrot and potato fritters with minty youghurt
nzwomansweeklyfood.co.nz
Carrot, ginger and coriander fritters recipe
deliciousmagazine.co.uk
Carrot fritters recipe
gourmettraveller.com.au
BBC Food - Recipes - Carrot and coriander fritters
git.macropus.org
Carrot & halloumi fritters with coriander dip - Good Food Middle East
bbcgoodfoodme.com
Carrot Fritters with Tahini Yogurt Sauce
simpleseasonal.com
Carrot Fritters - CookSifu - Place No. 1 to store your recipe
cooksifu.com
Carrot & halloumi fritters with coriander dip
master-recipes.com