Porcini Beef | Christmas Main Recipes | Tesco Real Food

Ingredients

• 25g dried porcini mushrooms
• 1 tbsp mustard powder
• 2 tbsp olive oil
• 2kg topside beef joint, fat removed
• 75g smoked bacon, diced
• 1 onion, finely chopped
• 3 garlic cloves, finely chopped
• 10 dried cherries, roughly chopped
• 100ml balsamic vinegar
• 250ml red wine
• 125ml beef stock
• 1 tbsp cornflour
• 1kg potatoes, peeled and cut into 2cm pieces
• 1kg turnips, peeled and cut into 3cm pieces
• 75g butter
• 125ml whole milk
• 20g chives, finely chopped