Ajinomoto | Ampalaya con Carne - Ajinomoto
Savory Ampalaya con Carne with AJI-GINISA® Flavor Seasoning Mix—quick & easy, under 20 minutes! Perfect for a budget-friendly dinner.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cookmunitybyajinomoto.com.
Ingredients
- 1 Tbsp. (15ml) Cooking oil
- 1/2 cup (80g) Red onion, sliced
- 1 1/2 Tbsps. (15g) Garlic, minced
- 1 cup (120g) Tomato, diced
- 3/4 cup (150g) Ground pork
- 1/2 cup (90g) Mushroom, canned, sliced
- 3 cups (300g) Ampalaya, sliced into half-moon pieces
- 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Ajinomoto | Stuffed Ampalaya - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Ginisang Ampalaya with Egg & Tomato - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Caramelized Onion Pasta with Chicken - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Braised Beef - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Chopsuey - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Ginataang Tilapia with AJI-GINISA® Flavor Seasoning Mix
cookmunitybyajinomoto.com
Ajinomoto | Pork Afritada - Ajinomoto
cookmunitybyajinomoto.com
Ajinomoto | Ginisang Sigarilyas at Tuna - Ajinomoto
cookmunitybyajinomoto.com