Metropolitan Market All-Butter Pie Dough – Cairnspring Mills
Metropolitan Market All-Butter Pie Dough BY: KATE MCDERMOTT, ADAPTED BY METROPOLITAN MARKET AND JERILYN BRUSSEAU This is a simple, extraordinary all-purpose pie dough that can be used in both your...
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Cooking tools:
- Pastry cutter
- Rolling pin
- Pastry cloth
- Pie dish
- Pastry brush
- Mixing bowl
- Measuring cup
- Measuring spoon
- Fork
- Plastic wrap
- Zip-top bag
- Refrigerator
Ingredients
- 2 ½ cups (335g) Organic Edison all-purpose flour
- ½ teaspoon (3g) sea salt
- 14 tablespoons (200g) cold butter (salted or unsalted), cut into tablespoon-size pieces
- ½ cup (113g) ice water plus 1 to 2 tablespoons more, as needed
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