Cajun Rump Steak with Potato Salad | Australian Beef - Recipes, Cooking Tips and More

Ingredients

• 4 rump steaks
• Cajun seasoning (or a blend of paprika, garlic salt, pinch of cayenne pepper, chilli powder)
• 4 - 5 medium sized potatoes
• 4 hard boiled eggs
• 1 bunch of spring onions
• 1 cup of chipotle mayonnaise
• 1 cup of grated cheese
• Salt and pepper to taste
• 2 red capsicums
• 1 large bowl of mixed greens
• 1 punnet of vine ripe tomatoes
• ½ red onion, sliced
• 1 orange, peeled and sliced
• 1 grapefruit, peeled and sliced
• Vinaigrette
• Salt