Cakes "in the shell" | RICARDO

Ingredients

• 12 large brown eggs
• Unsalted butter, softened
• 2 eggs
• 1 cup (250 ml) sugar
• 2 teaspoons (10 ml) vanilla extract
• 1/2 cup (125 ml) unsalted butter
• 1/2 cup (125 ml) milk
• 1 cup (250 ml) cake flour
• 1 teaspoon (5 ml) baking powder
• A pinch of salt