Butternut Squash Nachos | Dinner Tonight
Looking for ideas for Halloween dinner? Try our Butternut Squash Nachos for a spooky meal loaded with vitamins and flavor!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dinnertonight.tamu.edu.
Ingredients
- 4 cups fresh squash or pumpkin (cubed)
- 2 tablespoons olive oil
- 1/4 teaspoon black pepper
- 1 13-ounce package blue corn tortilla chips (baked)
- 1 15-ounce can canned, low sodium black beans (drained)
- 2 cups low fat mozzarella cheese
- fresh cilantro (diced)
- green onion (diced)
- guacamole
- fresh lime juice
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