Spiced Beef Flatbread (Khima Chapati) | Saveur

Spiced Beef Flatbread (Khima Chapati) | Saveur

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This East African snack—a cousin of the Indian stuffed flatbread mughlai paratha—calls for shaping dough into a spiral and flattening it before adding spicy beef and an egg and sealing the...

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Ingredients

  • 2 cups flour, plus more for rolling
  • <sup>1</sup>⁄<sub>2</sub> tsp. kosher salt, plus more to taste
  • 1 cup plus 2 tbsp. melted ghee
  • 2 tsp. dried mint, crushed
  • 2 tsp. garam masala
  • 1 tsp. coriander seeds, cracked
  • 1 tsp. crushed red chile flakes
  • 1 tsp. cumin seeds, cracked
  • 8 cloves garlic, minced
  • 1 (4") piece ginger, minced
  • 1 lb. ground beef chuck
  • 1 medium tomato, minced
  • 2 tbsp. yogurt
  • 3 sprigs cilantro, minced
  • 4 red or green Thai chiles, stemmed, seeded, and minced
  • 1 small red onion, minced
  • Freshly ground black pepper, to taste
  • 6 eggs

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