Foryoueats: Fried Shallots
This crispy and addictive fried shallots recipe is a perfect topping for all of your favorite dishes. Thinly sliced shallots are fried to golden brown perfection in vegetable oil and then sprinkled...
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Ingredients
- 1 pound (450g) shallots, peeled and sliced into 1/16-inch-thick rounds (see note)
- 2 cups (475ml) vegetable oil
- Kosher salt
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