Roasted Shallots Recipe | Roasted Shallots
These sticky shallots are delicious with vegetarian sausages and creamy mash. This shallots recipe is simple and easy to make.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hungryforever.net.
Cooking tools:
- Oven
- Stove
- Pot
- Colander
- Paring knife
- Chef's knife
- Cutting board
- Baking dish
- Spoon
Ingredients
- 500 g shallots
- 4 bay leaves
- 3 tbsp olive oil
- 2 tbsp balsamic vinegar
- handful black olives
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