Slow Cooker Barbacoa Recipe | Samsung Food App

Ingredients

• 1 teaspoon fine sea salt
• 1/2 teaspoon ground black pepper
• 1 tablespoon ground cumin
• 1 tablespoon chipotle chili powder (use ancho chili powder or paprika for a milder option)
• 1 tablespoon dried Mexican oregano leaves (may also use regular oregano if needed)
• 1/2 teaspoon ground cloves
• 1 (3-pound) chuck roast, cut into 8 large chunks
• 2 tablespoons salted butter or extra-virgin olive oil
• 4 cloves garlic minced
• 3 bay leaves
• 1/4 cup apple cider vinegar
• 1/4 cup fresh lime juice (about 2 limes)
• Corn, flour, or jicama* tortillas, warmed, for serving
• 1 lime, quartered, for garnish
• Chopped fresh cilantro, for garnish
• Sliced avocado, for garnish
• Watermelon radishes, for garnish (optional)