South Carolina Bird Dog Sandwiches with Bacon and Honey Mustard
Crispy chicken tenders, cheddar cheese, and bacon layered in soft hoagie rolls with tangy honey mustard and pickles.
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Ingredients
- 4 hoagie rolls
- 8 crispy chicken tenders
- 8 slices bacon, cooked
- 1 cup shredded cheddar cheese
- 120 ml honey mustard sauce
- 60 ml barbecue sauce (optional)
- Dill pickles (optional)
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