Peach Vacherin | RICARDO

Ingredients

• 3 egg whites
• 1/4 teaspoon (1 ml) cream of tartar
• 1/2 cup (125 ml) sugar
• 1/4 cup (60 ml) water
• 1 cup (250 ml) sugar
• 1/2 cup (125 ml) 35% cream, hot
• 2 ripe peaches, halved and pitted
• 1/4 cup (60 ml) toasted slivered almonds