Ajinomoto | Shawarma Lumpia - Ajinomoto

Ajinomoto | Shawarma Lumpia - Ajinomoto

www.cookmunitybyajinomoto.com

Experience the perfect blend of beef and tofu wrapped in delicate spring rolls, flavored with turmeric and cumin—deep-fried to crispy perfection!

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Ingredients

  • 1 1/4 cups (250g) Beef, ground
  • 1 cup (250g) Tofu, crumbled
  • 2 Tbsps. (20g) Onion, red, minced
  • 2 Tbsps. (20g) Garlic, minced
  • 2 tsps. (6.2g) Turmeric, powder
  • 1 tsp. (1.7g) Cumin, powder
  • 1/8 tsp. (0.5g) Black pepper, ground
  • 2 Tbsps. (30ml) Soy sauce
  • 1 pack (10g) AJI-NO-MOTO® Umami Seasoning
  • 24 pieces (138g) Spring roll wrapper, small (6" square)
  • 2 cups (500ml) Oil
  • 1/8 cup (50g) Tomato, small dice
  • 1/8 cup (30g) Cucumber, small dice
  • 1/8 cup (20g) Onion, red, small dice
  • 1/4 cup (55ml) Mayonnaise
  • 1/4 cup (55g) Plain yoghurt

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