Mixed Seafood in Garlic Sauce (Mariscos al Ajillo) - Pacific Seafood
Spanish-inspired seafood dish that will transport your taste buds straight to the Mediterranean coast. Mixed seafood in garlic sauce
Ingredients
- 1 lb seafood mix
- 2 Tbsp of butter
- 2 Tbsp white onion, finely chopped
- 6 garlic cloves, minced
- ¼ cup white wine
- ½ cup heavy cream
- Salt and pepper to taste
- Chopped dill
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