Patishapta Recipe - Awesome Cuisine
Learn to make Bengali Patishapta, a delicate crepes filled with sweet khoya and topped with cardamom milk sauce. A traditional dessert made easy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 1 cup Milk
- 4 tbsp Refined Flour
- Cooking Oil (as required)
- 1 cup Khoya
- 3 cups Milk
- 4-5 Cardamom Pods (optional)
- 9 tsp Sugar
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