Pad Thai
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pancakes.cloud.
Ingredients
- 140 g rice noodles, 3 mm wide
- 30 g brown sugar
- 4 Tbsp fish sauce
- 33 g tamarind paste (3 Tbsp)
- 1 1/2 Tbsp oil
- 25 g (Thai) shallot
- 100 g tofu
- 15 g preserved radish (if not available, leave out)
- 2 eggs
- 6 stems chive garlic (chinese chive, if not available, leave out)
- 80 g fresh mung bean sprouts (bean sprouts)
- 2 tsp (dried, salted small) shrimps (optional)
- Lime slices
- 4 Tbsp roasted unsalted peanuts, ground
- Fresh mung bean sprouts
- Chives (optional)
- Chili flakes (optional)
