Toasted Coconut CO2 Recipes – Rocky Mountain Oils
Think beach bonfires and sunkissed skin. Picture warm fresh coconut macaroons coming straight out of the oven, perfectly toasty. Imagine an aroma so mouthwatering, you can't help but say YUM! Our new...
Ingredients
- 1 cup Baking Soda
- 1/2 cup Citric Acid
- 1/2 cup Cornstarch
- 1/4 cup Epsom Salt
- 1/4 cup FCO or regular Coconut Oil
- 15-20 drops of Toasted Coconut CO2
- 1 tsp Vanilla, optional
- Water
- 1 Cup regular Coconut Oil (you can use half coconut oil and half cocoa butter or shea butter/thicker lotion if you like)
- 10 drops of Toasted Coconut CO2
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