Squash, Cheddar and Chorizo Biscuits
Try Squash, Cheddar and Chorizo Biscuits—moist golden treats perfect for pairing with soups or stews. Make ahead and freeze if needed.
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Ingredients
- 1 small Ontario butternut squash
- 2 ¾ cups all-purpose flour
- 2 tbsp baking powder
- ½ tsp salt
- ½ cup cold butter, cubed
- 1 cup shredded Ontario aged cheddar cheese, about 4 oz
- ¾ cup finely chopped smoked chorizo sausage
- ¼ cup Ontario light sour cream
- 3 Ontario eggs
- 2 tbsp Ontario milk
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