Legumes Pie - Trevalli Cooperlat
Trevalli - Prodotti caseari
Ingredients
- 240 gr flour
- 120 gr Trevalli butter
- Water q.s.
- 2 eggs
- 100 gr cannellini beans already boiled
- 100 gr chickpeas already boiled
- 100 gr beans already boiled
- Aromatic Herbs Mix
- 100 ml Trevalli UHT cooking cream
- Salt, black pepper
- Egg yolk and Trevalli Whole Milk to brush
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