JVS - Jewish, Vegan, Sustainable

Name: JVS - Jewish, Vegan, Sustainable
Ingredients: 400 g plain flour plus 2 tbsp; 200 g Flora Original; ¼ tsp salt; 4-5 tbsp cold water; 1 can full fat coconut milk; 100 g brown sugar; ½ tsp salt; 40 g granulated sugar plus 1 tbsp; 40g brown sugar; 1 tsp ground cinnamon; 1 kg Granny Smith apples – peeled, cored and chopped; 1 tbsp unsweetened almond or oat milk

www.jvs.org.uk

Jewish Vegan Society - Promoting Jewish veganism and sustainability

View full recipe on www.jvs.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jvs.org.uk.

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Ingredients

400 g plain flour plus 2 tbsp
200 g Flora Original
¼ tsp salt
4-5 tbsp cold water
1 can full fat coconut milk
100 g brown sugar
½ tsp salt
40 g granulated sugar plus 1 tbsp
40g brown sugar
1 tsp ground cinnamon
1 kg Granny Smith apples – peeled, cored and chopped
1 tbsp unsweetened almond or oat milk

JVS - Jewish, Vegan, Sustainable

Ingredients

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