FRANK'S CHINESE PEPPER STEAK | Just A Pinch Recipes
Heat oil in large skillet until very hot. Add the meat and stir fry until nicely browned. Add the onion,water, garlic salt, and ginger. Bring mixture to a boil, cover and...
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Ingredients
- 1 1/2 pound(s) sirlion steak; thinly sliced
- 2 green bell peppers; cut into bite size pieces
- 1 yellow onion; cut intp bite size pieces
- 1 can(s) 12 oz diced tomatoes, drained
- 2 cup(s) water
- 1/4 cup(s) vegetable oil
- 1/2 teaspoon(s) ground ginger
- 1 teaspoon(s) garlic salt
- 1 tablespoon(s) granulated sugar
- 2 tablespoon(s) corn starch
- 4 tablespoon(s) soy sauce
- ## STEAMED RICE
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