Romesco Sauce recipe for managing PCOS and pregnancy on Fertility Chef

Name: Romesco Sauce recipe for managing PCOS and pregnancy on Fertility Chef
Ingredients: 1 large tomato (1/2 lb), cored; 1 (1/2-oz) dried ancho chile*; 1/3 cup extra-virgin olive oil; 2 tablespoons hazelnuts, toasted and loose skins rubbed off with a kitchen towel while warm; 2 tablespoons blanched almonds; 1 (1/2-inch-thick) slice firm white bread, cut into 1/2-inch cubes; 2 large garlic cloves, sliced; 1/8 teaspoon dried hot red pepper flakes; 1/4 cup drained bottled pimientos, rinsed; 2 tablespoons water; 1 tablespoon red-wine vinegar; 1/4 teaspoon salt, or to taste

fertilitychef.com

This dip is our version of a Catalan sauce that has many variations and tastes great with almost any type of grilled meat or fish. It's worth the extra trouble to use hazelnuts (which need peeling),...

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Ingredients

1 large tomato (1/2 lb), cored
1 (1/2-oz) dried ancho chile*
1/3 cup extra-virgin olive oil
2 tablespoons hazelnuts, toasted and loose skins rubbed off with a kitchen towel while warm
2 tablespoons blanched almonds
1 (1/2-inch-thick) slice firm white bread, cut into 1/2-inch cubes
2 large garlic cloves, sliced
1/8 teaspoon dried hot red pepper flakes
1/4 cup drained bottled pimientos, rinsed
2 tablespoons water
1 tablespoon red-wine vinegar
1/4 teaspoon salt, or to taste