Barefoot Contessa's Crispy Roasted Kale Recipe: A Tasty Twist
Barefoot Contessa transforms ordinary kale into a crispy masterpiece with her iconic roasted recipe. Discover the mouthwatering secret behind this addictive, he
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Cooking tools:
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Mixing bowl
Ingredients
- 2 bunches curly kale (about 1.1 kg / 2.4 lbs)
- 60 ml (2 fl oz) good olive oil
- Kosher salt
- Freshly ground black pepper
- Fleur de sel
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