How To Reverse Sear A California Tri-Tip
Learn to make delicious Reverse Seared Tri-Tip with our easy-to-follow recipe. Includes a lip-tingling horseradish sauce & tips for smoking the perfect tri-tip.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.atbbq.com.
Ingredients
- 2 tsp kosher salt
- 2 tsp black pepper
- 2 tsp garlic powder
- 1 tsp dried rosemary
- 1 tsp dried oregano
- 1 (2.5 lb) beef tri-tip
- 1/2 cup mayonnaise
- 1/2 cup prepared horseradish
- 1 tbsp House of Q Slow Smoke Gold
- 1 tsp Grinders Molten Hot Sauce
- 1 cup heavy whipping cream
- salt & pepper
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