Cake "Yana" Recipe | Samsung Food App

Ingredients

• 200 g carrot, raw, peeled
• 150 g almond meal
• 120 g wheat flour, all-purpose
• 100 g butter, soft
• 150 g powdered sugar
• 90 g sugar
• 4 eggs
• 10 g lemon zest
• 10 g orange zest
• 1 tsp baking powder
• 1/8 pst salt, fine
• 337 g Mascarpone, Bel Giogioso
• 350 g heavy whipping cream
• 120 g powdered sugar
• 1 tbsp Limoncello
• 2 tbsp lemon or passion fruit curd
• 9 oz passion fruit curd (Lilikoi Butter)
• 320 g heavy whipping cream
• 80 g powdered sugar
• 1 tsp orange oil, Boyajian