Red Wine & Honey Braised Brisket – Augustus Ranch Meat Company

Name: Red Wine & Honey Braised Brisket – Augustus Ranch Meat Company
Ingredients: Brisket flat, 4 to 5 pounds; Salt for seasoning; 1 large onion, diced; 5 stalks celery, diced; 8 cloves garlic, diced; Fresh sage, 5-6 leaves; Fresh thyme, 5-6 sprigs; 1 bay leaf; 1 star anise; 4 cloves; 10 black peppercorns; 1/2 tsp cinnamon; 1/2 tsp dried ginger; 1 1/2 cups dry red wine; 1 1/2 cups chicken stock; 2-3 tablespoons honey (2 if you don't like it too sweet, 3 if you like a little more).

www.augustusranch.com

Brisket is a great option for any meal. This slightly sweet and tangy slow cooked brisket is perfect for preparing the day before a big event!

View full recipe on www.augustusranch.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.augustusranch.com.

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Ingredients

Brisket flat, 4 to 5 pounds
Salt for seasoning
1 large onion, diced
5 stalks celery, diced
8 cloves garlic, diced
Fresh sage, 5-6 leaves
Fresh thyme, 5-6 sprigs
1 bay leaf
1 star anise
4 cloves
10 black peppercorns
1/2 tsp cinnamon
1/2 tsp dried ginger
1 1/2 cups dry red wine
1 1/2 cups chicken stock
2-3 tablespoons honey (2 if you don't like it too sweet, 3 if you like a little more).