Herbed egg salad - 9Kitchen
1. Place eggs in a saucepan of boiling water and simmer for 6 minutes. Remove eggs from saucepan and transf...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen.nine.com.au.
Ingredients
- 6 eggs (see tip)
- ¼ cup (80g) light sour cream
- ¼ cup (75g) mayonnaise
- ¼ cup chopped mixed herbs such as dill, chives, parsley
- 4 green onions (shallots), finely chopped
- 1 bunch asparagus, blanched, cut into 4 cm pieces
- 3 stalks celery, finely sliced
- 80g baby spinach leaves
- 1 tablespoon capers
- 2 teaspoons poppy seeds, toasted
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