Baechu Geotjeori - non Fermented Kimchi
Discover the joy of creating Baechu Geotjeori, a non-fermented Korean kimchi bursting with vibrant flavors. Savor the colors and tastes of this recipe today!
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Ingredients
- 450 gr napa cabbage
- 1/2 cup chives
- 3 cloves of garlic
- 3 tbsp kashmiri chilli powder
- 1 tbsp fish sauce
- 1 tbsp honey
- 1/4 cup onion
- 1 stalk of green onion
- 1 tbsp salt
- Water to soak the napa cabbage
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