Quick Moroccan Couscous - OLDWAYS - Cultural Food Traditions OLDWAYS – Cultural Food Traditions
Quick & Easy Moroccan Couscous | Affordable Side Dish | Perfect with Grilled Chicken or Fish | Mediterranean Tradition
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Ingredients
- 1 cup dry couscous (preferably whole wheat)
- 1 teaspoon cumin
- 1 teaspoon harissa paste
- 1 tablespoon tomato paste
- 1 medium red onion, finely chopped
- 1 medium cucumber, finely chopped
- 6 medium tomatoes, finely chopped
- 1 bunch of fresh mint, finely chopped
- 1 bunch of fresh cilantro, finely chopped
- 1 bunch fresh flat-leaf, finely chopped
- 3 tablespoons olive oil
- Zest and juice from 1 lemon
- Sea salt to taste
- Freshly ground black pepper
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