Mock Duck à L’Orange with Steamed Broccoli - Vegan Recipe Club
An easy recipe which has a fraction of the fat content of the original – and is much kinder! (Nearly all duck bought in the UK is factory-farmed...
Ingredients
- Orange Sauce:
- Juice of 2 oranges
- Zest of 1 orange
- 100ml/4fl oz vegetable stock
- ½ tsp arrowroot, dissolved in a little cold orange juice
- Rest of meal
- 1 medium head of broccoli, chopped into florets and the outside stalks peeled thinly to get rid of the woody outer layer
- 1 tin mock duck OR 1 jar seitan
- 1 tsp olive oil
- Salt and freshly ground black pepper
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