Tripel Beer Recipe | BIAB Belgian Tripel by Brewer #59663

Tripel Beer Recipe | BIAB Belgian Tripel by Brewer #59663

www.brewersfriend.com

"Tripel" Belgian Tripel beer recipe by Brewer #59663. BIAB, ABV 7.98%, IBU 33.19, SRM 5.7, Fermentables: (Pilsner, Wheat Malt, Aromatic, Acidulated Malt, Honey)

View full recipe on www.brewersfriend.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.brewersfriend.com.

Share this recipe:

Cooking tools:

  • Kitchen scale
  • Stockpot
  • Grain bag
  • Fermenter
  • Stove
  • Kitchen timer
  • Spoon
  • Measuring cup

Ingredients

  • 8 lb Pilsner
  • 1 lb Wheat Malt
  • 0.3 lb Aromatic
  • 0.3 lb Acidulated Malt
  • 1.4 lb Honey
  • 1 oz Styrian Goldings Hops
  • 1 oz Hallertau Mittelfruh Hops
  • 1 oz Styrian Goldings (Pellet) Hops
  • 1 oz Hallertau Mittelfruh (Pellet) Hops

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This