Rosemary and green peppercorn pork fillet - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 2 pork fillets
- 2 garlic cloves
- 40 g olive oil
- 20 g honey
- 1 tsp sea salt
- 3 tsp dried rosemary
- 1 tsp green peppercorns
- 2 dried bay leaf
- 2 allspice berries
- 5 g light soy sauce
- 5 g Worcestershire sauce
- 500 g water
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