Cheat Knafeh with Ashta - Rouba Shahin Middle Eastern Cooking
Quick and easy cheat knafeh with crispy cornflake crumbs and creamy ashta filling. Perfect for any occasion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at roubashahin.com.au.
Ingredients
- 300 grams cornflake crumbs
- 4 tablespoons icing sugar sifted
- 100 grams butter melted
- 3 cups milk
- 600 ml cream
- 5 tablespoons semolina fine
- 5 tablespoons cornflour
- ¾ cup caster sugar
- 2 tablespoons rosewater
- 1 cup of sugar
- ½ cup of water
- 2 teaspoons lemon juice
- 2 teaspoons rosewater
More Like This
Golden Milk Knafeh Cake - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Deconstructed Knafeh Dessert - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Baked Knafeh Cake - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Kataifi Knafeh Dessert - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Pistachio Ashta Atayef - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Ashta Creamy Filling - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au
Kunafa with Cream and Qishta - Kitch
gokitch.com
Warbat with Creamy Ashta - Rouba Shahin Middle Eastern Cooking
roubashahin.com.au