Beets and balsamic green beans with bacon and goats cheese – Love Beets
Crunchy green beans, smoky bacon, and sweet beets with a balsamic glaze top off this delicious 4-ingredient dish perfect for 4 servings.
Ingredients
- 3 rashers thick-cut bacon
- 450g green beans, trimmed and chopped in half
- 3 cloves garlic, crushed
- 250g Love Beets cooked beets, chopped
- ½ tsp salt
- 80g pecans, chopped
- 40g goats cheese
- 80ml balsamic vinegar
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