Kentucky Burgoo | Recipes | Camellia Brand

Kentucky Burgoo | Recipes | Camellia Brand

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Made with meat, vegetables, and lima beans, Kentucky Burgoo is a thick, delicious, slow-cooked stew that’s perfect for serving a crowd. Ingredients: , soaked overnight and drained , cut into large...

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Ingredients

  • 1 (1-lb.) package Camellia Brand Large Lima Beans , soaked overnight and drained
  • 3 tablespoons olive oil
  • 2-3 pounds boneless chicken thighs
  • 1 (2-pound) chuck roast , cut into large pieces
  • Garlic powder , onion powder , salt , black pepper , for searing meat
  • 1 large onion , chopped
  • 1 green bell pepper , chopped
  • 2 carrots , chopped
  • 2 celery ribs , chopped
  • 5 cloves garlic , minced
  • 2 tablespoons fresh herbs (thyme, rosemary, and parsley), finely chopped
  • 3 quarts broth (or water if desired) , adding more if needed during cooking process
  • 1 (28-ounce) can crushed tomatoes
  • 1 box Camellia White Bean Flavor Infusion seasoning mix
  • 2 smoked turkey necks
  • 6-8 small red potatoes , cut into chunks
  • 1 bag frozen okra
  • 1 bag frozen corn
  • 4 to 8 tablespoons Worcestershire sauce , to taste
  • Tabasco or other hot sauce , for serving
  • French bread or cornbread , for serving

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