Japanese Chili | Just A Pinch Recipes
In Dutch oven or soup pot, fry the chopped bacon until crisp. Remove bacon from pot and drain on paper towels and set aside. In this same pot brown ground beef and onions,...
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Ingredients
- 1/4 pound(s) bacon, chopped
- 1 1/2 pound(s) lean ground beef
- 2 can(s) campbells tomato soup
- 1 can(s) 8-oz. mushrooms, drained
- 2 can(s) 15-oz. light red kidney beans
- 1 can(s) 10-oz. beer
- 1 tablespoon(s) chili powder
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) pepper
- 1 teaspoon(s) paprika, sweet mild
- 1 teaspoon(s) garlic powder
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