Vegan Victoria sponge cake recipe | Good Food

Vegan Victoria sponge cake recipe | Good Food

www.bbcgoodfood.com

Treat friends and family to a Victoria sponge cake made with vegan ingredients. This easy recipe is perfect for afternoon tea or a coffee morning

View Original

Share this recipe:

Ingredients

  • 150g dairy-free spread plus extra for the tins
  • 300ml dairy-free milk we used oat milk
  • 1 tbsp cider vinegar
  • 1 vanilla pod seeds scraped
  • 300g self-raising flour
  • 200g golden caster sugar
  • 1 tsp bicarbonate of soda
  • 100g dairy-free spread
  • 200g icing sugar plus extra for dusting
  • 4 tbsp jam we used strawberry

More Like This