Lemon Anniversary Cakelets | Chef's Complements
These mini cakes are perfectly sized for individual servings, offering a refreshing burst of citrus with every bite.
Ingredients
- Lemon Anniversary Cakelets:
- 1/2 cup butter, softened
- 1 1/4 cups granulated sugar
- 2 eggs
- 1 teaspoon vanilla
- 2 tablespoons lemon juice
- 1 teaspoon lemon zest
- 2 cups cake flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup plain yogurt
- 1/2 cup buttermilk
- Glaze:
- 1/4 cup lemon juice
- 1 1/2 cups granulated sugar
- 2 tablespoons corn syrup
More Like This
Lemon Cakelets - TheSweetNerd
thesweetnerd.com
Lemon Cake | Recipe Cart | Recipe Cart
getrecipecart.com
Lemon cake | Recipe | Kitchen Stories
kitchenstories.com
Lemon Buttermilk Cakelets – Brownie Mischief
browniemischief.com
Lemon Champagne Floral Cakelets with Lemon Glaze - Nordic Ware
nordicware.com
Lemon cakes | Eggcellentrecipes.com
eggcellentrecipes.com
Lemon cupcakes sweet and light - an easy homemade dessert
cookmomma.com
Lemon cake | Recipe Cart | Recipe Cart
getrecipecart.com