Easy Zesty Uncooked Vegan Zucchini Noodles with Avocado

Easy Zesty Uncooked Vegan Zucchini Noodles with Avocado

cookingwithkendra.net

Looking for delicious uncooked vegan recipes? Try my easy and vibrant zucchini noodles with creamy avocado pesto—perfect for clean eating!

View full recipe on cookingwithkendra.net

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Ingredients

  • 2 medium zucchini, spiralized
  • 1 cup cherry tomatoes, halved
  • ¼ cup finely chopped red onion
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 ripe avocado
  • 1 cup fresh basil leaves, packed
  • 2 tablespoons lemon juice
  • 2 cloves garlic, minced
  • 2 tablespoons pine nuts or walnuts
  • 2-3 tablespoons water to thin out the pesto

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