Homemade Fish Finger Burger

Homemade Fish Finger Burger

donegalcatch.ie

Donegal Catch Omega 3 Fish Fingers, crunchy Green Isle Rustic Chips, and soft buns layered with tartar sauce and lettuce

View full recipe on donegalcatch.ie

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Cooking tools:

  • Air fryer
  • Toaster
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Spatula
  • Spoon
  • Plate

Ingredients

  • (1 Pack) Use 6 Donegal Catch Omega Fish Fingers (air-fried)
  • (1 Pack) Use 300g Green Isle Rustic Chips (air-fried)
  • 2 soft burger buns
  • 40g shredded lettuce
  • 3 tbsp tartar sauce

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