Salmon Potato Cakes with Mustard Tartar Sauce Recipe - Details, Calories, Nutrition Information | Re

Ingredients

• 3 small red potatoes (8 oz)
• 1 cup cooked flaked salmon
• 1 egg white
• 2 green onions, chopped
• 1 tbsp chopped parsley
• 1/2 tsp cajun seasoning or 1/2 tsp creole seasoning (more if you wish )
• 1 tsp olive oil
• lemon wedge (to garnish )
• parsley (to garnish )
• 1 tbsp low-fat mayonnaise
• 1 tbsp nonfat plain yogurt
• 2 tsp grainy mustard
• 1 tbsp parsley, chopped
• 1 tbsp dill pickles, chopped
• 1 tsp lemon juice