Treat your tastebuds with Kashmiri Aloo Dum. Recipe inside

Name: Treat your tastebuds with Kashmiri Aloo Dum. Recipe inside
Ingredients: Baby Potatoes(peeled) - 2 cups; Mustard oil - 4 tbsp; Fennel Seed Powder (saunf) - 1 tbsp; 2nos Black cardamom; Caraway seeds(shahi jeera) - 1 ½tsp; Mustard oil - for frying; 1 ½cup Curd; Dry Ginger Powder (saunth) - ½tbsp; 1 small stick Cinnamon; 1 tsp Heeng (asafoetida); To taste Salt

www.hindustantimes.com

Here’s a super easy recipe of Kashmiri Aloo Dun which will not only be a burst of flavours for your tastebuds, but also brew conversations at the dinner table with family.

Keywords

food recipe
kashmiri aloo dum
chef recipe
easy recipe
kunal kapur
fun recipe

View full recipe on www.hindustantimes.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.hindustantimes.com.

Share this recipe:

Cooking tools: