Green Chili Pork | Savory

Ingredients

• 1 (3 lb) boneless pork shoulder
• 1 tbsp chili powder
• 1 tsp ground cumin
• 1/2 tsp salt, plus more for seasoing
• 2 (4.5 oz) cans diced green chilies, undrained
• 1 large white onion, cut into wedges
• 3 cloves garlic, smashed
• 1 cup salsa verde
• 1 cup packed fresh cilantro
• Corn tortillas
• Lime wedges