Caramelised leek and feta tart - Cookidoo® – the official Thermomix® recipe platform
Caramelized leek and feta tart - easy to make, delicious with a crispy pastry and creamy filling. Try it on Cookidoo®!
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Ingredients
- 90 g unsalted butter
- 180 g plain flour
- 1 egg yolk
- 30 g chilled water
- 20 g oil
- 300 g leek
- 20 g brown sugar
- 10 g white vinegar
- 200 g pouring (whipping) cream
- 3 eggs
- 1 - 2 pinches sea salt
- 1 - 2 pinches ground black pepper
- 70 g Danish feta
- 100 g cherry tomatoes
- 8 anchovy fillets
- fresh flat-leaf parsley
- mixed salad leaves
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