Golden Turkey Stock - Alison Roman

Golden Turkey Stock - Alison Roman

www.alisoneroman.com

Putting the stock on is the start of something, the beginning of a ritual. It’s a bit of extra work, but the sort of enjoyable, passive work that makes your house smell wonderful and all your food...

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Cooking tools:

  • Stockpot
  • Baking sheet
  • Tongs
  • Wooden spoon
  • Spatula
  • Colander
  • Mixing bowl
  • Airtight container
  • Measuring cup
  • Oven
  • Stove
  • Refrigerator
  • Freezer

Ingredients

  • 4–5 pounds turkey or chicken wings
  • 2 tablespoons olive or neutral oil
  • Kosher salt , freshly ground black pepper
  • 2 large carrots (about ½ pound), unpeeled, chopped
  • 2 heads garlic , halved crosswise
  • 2 large (about 1 pound) yellow onions , unpeeled, roughly chopped
  • ½ bunch celery (about ½ pound), chopped
  • A few sprigs whatever herbs you have: thyme, oregano, or marjoram , and/or a bay leaf

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