Smoked Tofu Katsu Burger - Meat Free Monday
This crispy panko-coated smoked tofu burger is big on flavour and perfect for a fun night in!
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Cooking tools:
- Air fryer
- Oven
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Plate
- Whisk
- Spoon
- Peeler
Ingredients
- 75 g panko breadcrumbs
- 75 g cornflour
- 100 ml plant milk
- 1 x 225 g block smoked tofu
- 2 burger buns
- 1 spring onion, thinly sliced
- ribbons of cucumber, pickled
- 3 tablespoons plant-based mayonnaise
- 1 tablespoon katsu curry paste
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