Zabaglione with Fresh Summer Fruit

Zabaglione with Fresh Summer Fruit

colavitarecipes.com

Zabaglione with Fresh Summer Fruit is a an Italian twist on custard. It’s a warm, sweet egg custard flavored with Marsala wine.

View full recipe on colavitarecipes.com

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Cooking tools:

  • Hand mixer
  • Saucepan
  • Stove
  • Mixing bowl
  • Cutting board
  • Chef's knife
  • Serving bowl
  • Spoon

Ingredients

  • 1 oz fresh strawberries, stems removed and quartered
  • 1 oz fresh blueberries
  • 1 oz fresh raspberries
  • 1 oz fresh blackberries
  • 6 egg yolks
  • ⅓ cup sugar
  • ½ cup Marsala wine
  • pinch of sea salt

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